November 18, 2014

Buffalo Ranch Pretzels

Today you are in for a treat....a tasty one. I experimented with a new snack last week, and the results are oh SOOOOO good. Buffalo Ranch Pretzels...tangy, tasty and amazingly delicious! If I were to guess, I would say they are healthier than Christmas Oreo' there's that for a win.

The best part about this, besides the taste is that it is amazingly easy with very few ingredients.

You will need:

  • 1/2 stick of butter
  • 1/2 cup of buffalo sauce ( I used Frank's Red Hot Buffalo)
  • 1/2 packet of ranch seasoning
  • 1 bag of pretzels (I used the thin stick type)
  • Baking dish ( I used a pyrex pan)

To make:

  1.  Preheat oven to 400 degrees
  2.  Melt the butter in a bowl
  3.  Mix in the ranch and bufalo sauce together with the butter in a bowl
  4.  Put pretzels in a pan...the deepest dish as you have will work best
  5. Pour seasoning over pretzels in the pan and mix well
  6.  Bake for 25 minutes and toss every 5 minutes

A simple snack everyone in the family can enjoy. Perfect for lunches, after school munchin, football sundays and more! Enjoy!

Linking up for Delicous Dish Tuesday

Eat Drink & Be Mary